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Okroshka with water, vinegar, and mayonnaise
Soups

Okroshka with water, vinegar, and mayonnaise

40 min4 serv.20 февр. 2026 г.

Description

Perfect for lunch. This okroshka is very easy and quick to prepare. You can use regular cold boiled water or sparkling water. Choose sausage to your taste, or replace it with meat. Serve in bowls and enjoy.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients for making okroshka.

  2. 2

    Step 2

    Step 2

    Boil the potatoes in their skins, cool, then peel. Cut the cucumbers and potatoes into cubes.

  3. 3

    Step 3

    Step 3

    Similarly, slice the hard-boiled eggs and sausage.

  4. 4

    Step 4

    Step 4

    Add finely chopped green onion.

  5. 5

    Step 5

    Step 5

    Mix the potatoes, eggs, cucumbers, sausage, and green onions.

  6. 6

    Step 6

    Step 6

    Place a portion of the chopped ingredients on a plate, add a tablespoon of mayonnaise, vinegar, and salt to taste. Add water to achieve the desired consistency, then mix.

  7. 7

    Step 7

    Step 7

    Water-based okroshka with vinegar and mayonnaise is ready.