Beetroot kefir soup

Description

A hearty and aromatic soup. The recipe for beetroot kefir okroshka is very simple. But the dish turns out rich, filling, and thick. Perfect for spring and summer. I rarely add sausage to my beetroot okroshka, but you can do as you prefer. By the way, you can also skip adding potatoes directly into the soup and serve them separately. Prepare in advance—boil water and let it cool. The soup is ready to serve.

Instructions