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Kefir and mineral water okroshka with chicken
Soups

Kefir and mineral water okroshka with chicken

40 min4 serv.20 февр. 2026 г.

Description

The soup is simple and quick to prepare. If you boil the potatoes and eggs in advance, you can make kefir and mineral water okroshka in no time. I recommend using smoked chicken—it makes the okroshka more aromatic and flavorful. Serve with fresh herbs and sour cream.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Cut fresh cucumbers into cubes and place them in a bowl or pot.

  3. 3

    Step 3

    Step 3

    Boil the potatoes until tender, cut into cubes, and add to the cucumbers.

  4. 4

    Step 4

    Step 4

    Boil the eggs hard (boil for 7-8 minutes and cool), peel and dice. Add to the vegetables.

  5. 5

    Step 5

    Step 5

    Cut the smoked chicken into cubes; I used smoked chicken fillet.

  6. 6

    Step 6

    Step 6

    Pour kefir and cold mineral water over the soup, and add finely chopped herbs. Season with salt to taste and mix.

  7. 7

    Step 7

    Step 7

    Serve the okroshka chilled.

  8. 8

    Step 8

    Step 8

    Ready. Serve with herbs.