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Cucumber salad with tofu
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Cucumber salad with tofu

25 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. I'll tell you more about it below. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Peel the cucumber and slice it into thin rounds. Transfer to a colander, sprinkle with salt, and let stand for 10 minutes. Then rinse the cucumbers and dry them with paper towels.

  3. 3

    Step 3

    Step 3

    Cut the tofu into small cubes. Fry in a pan with a mixture of vegetable and sesame oil until golden brown.

  4. 4

    Step 4

    Step 4

    Wash the carrots, peel them, and slice into strips using a vegetable peeler. Finely chop the green onions and cilantro.

  5. 5

    Step 5

    Step 5

    In a deep bowl, combine tofu, vegetables, and herbs.

  6. 6

    Step 6

    Step 6

    For the dressing, mix sesame oil, apple cider vinegar, soy sauce, and Jerusalem artichoke syrup. Add dried ginger, chili powder, and minced garlic. Mix well.

  7. 7

    Step 7

    Step 7

    Dress the salad, mix well.

  8. 8

    Step 8

    Step 8

    Add coarsely chopped peanuts before serving. Enjoy your meal!