New Year's salad
Description
Incredibly juicy and delicious "Three in One" salad is perfect for celebrations, as it takes only minutes to prepare. It can be made ahead of time and stored in the refrigerator. Canned pineapple can be replaced with fresh fruit—peeled, the tough core removed, and cut into pieces. There's no need to add salt; the dish should have a slightly sweet taste, ideal for serving with champagne.
Instructions
- 1
Step 1
Prepare the listed ingredients.
- 2
Step 2
Cut the cheese into medium-sized cubes. It's best to use "Marbled" or "Russian" cheese—they have a mild flavor. Drain the canned pineapple, cut it into cubes of the same size, and place it into a container with the cheese.
- 3
Step 3
Slice the ham in the same way: pork, chicken, etc. Instead, you can use smoked brisket, boiled gammon, or high-quality chopped meat sausage.
- 4
Step 4
Dress the salad with mayonnaise of any fat content and place it into a cooking ring or square when serving. Garnish with fresh herbs.
- 5
Step 5
For a festive New Year's presentation, place the salad in a beautiful glass or bowl and dress with mayonnaise.
- 6
Step 6
Chill the dish in the refrigerator, then serve.