Meat salad with marinated onions
Description
A simple dish to prepare. This salad contains very few ingredients, yet it is very filling and delicious. Boiled meat goes perfectly with marinated onions, carrots, and cheese. I arranged the salad nicely for guests, but for an everyday family meal, you can simply mix it together. If you boil the meat and carrots in advance, the salad can be prepared in just minutes. Serve it chilled.
Instructions
- 1
Step 1
Take the ingredients for preparing the salad.
- 2
Step 2
Boil the meat for the salad. To do this, place the pork in a pot with water.
- 3
Step 3
Bring to a boil. Reduce the heat, skim off the foam, and cook the meat until tender.
- 4
Step 4
Marinate the onion. Peel and wash it, then slice into half-rings. Place in a bowl. Pour in water and vinegar, add sugar. After 20-25 minutes, the onion will be marinated.
- 5
Step 5
Cool the boiled pork and chop finely. Place in a salad bowl.
- 6
Step 6
Boil the carrots, cool them, and cut into small cubes. Add to the salad.
- 7
Step 7
Place the marinated onion into the salad.
- 8
Step 8
Season the salad to taste and mix.
- 9
Step 9
Arrange the salad for serving. Place lettuce leaves on a plate.
- 10
Step 10
Place the salad in a mound on the leaves.
- 11
Step 11
Mix sour cream and mayonnaise. Generously coat the salad on all sides.
- 12
Step 12
Grate the hard cheese and sprinkle over the salad.
- 13
Step 13
Garnish the salad to taste and serve.