
Carrot-orange soup
Description
A hearty first course. Monotonous soups sometimes get boring, and you crave something new. Preparing carrot-orange soup is very easy. All the ingredients needed for this soup are simple and readily available. The dish cooks quickly, so if you don't have much free time but still want to treat your loved ones to a delicious lunch, this recipe is perfect for you.
Instructions
- 1
Step 1

Prepare all the necessary ingredients.
- 2
Step 2

Wash the carrots well, peel and cut into small cubes.
- 3
Step 3

Peel the onion and finely chop it.
- 4
Step 4

Place the vegetables in a saucepan, add salt, spices, a little water or broth, and cook for 15-20 minutes after boiling.
- 5
Step 5

Pour boiling water over the oranges and squeeze the juice from them.
- 6
Step 6

Blend the vegetables with a blender until smooth.
- 7
Step 7

Pour in the orange and lemon juice, add honey, and cook for another 2-3 minutes.
- 8
Step 8

The carrot-orange soup is ready.