Milk soup in a multicooker

Description

A hearty and aromatic soup. Making milk soup in a multicooker is much easier than the traditional way. It won't boil over, won't form an unpleasant skin, won't burn, and won't become too thick or too thin... It will be exactly what an ideal milk soup should be :) Anyone who owns a multicooker simply must know this milk soup recipe. And for those who don't have one yet—read the recipe, and you might just feel inspired to buy a multicooker :) Serve the soup hot.

Instructions