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with cod liver
Salads

with cod liver

180 min4 serv.20 февр. 2026 г.

Description

Minimum effort — excellent result. The classic method involves a base of canned sardines, but I'll tell you about another option. Can be served immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Boil the carrots, potatoes, and eggs until cooked.

  2. 2

    Step 2

    Step 2

    As the first layer, place pieces of cod liver without oil and shredded onion. Spread mayonnaise over everything.

  3. 3

    Step 3

    Step 3

    Next, grate the potatoes. Add salt and mayonnaise.

  4. 4

    Step 4

    Step 4

    Then make a layer of coarsely grated carrots and mayonnaise.

  5. 5

    Step 5

    Step 5

    Now — a layer of egg white. Spread mayonnaise over it.

  6. 6

    Step 6

    Step 6

    And on top, grate the yolk. The salad is ready! Let the "Mimosa" marinate for 2 hours in the refrigerator.