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Merjimek soup
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Merjimek soup

35 min4 serv.20 февр. 2026 г.

Description

Hearty and aromatic soup. Sharing the recipe with you. The soup is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients. Peel the onion.

  2. 2

    Step 2

    Step 2

    Rinse the lentils and rice in cold water, soak in water for 5 minutes, then drain in a colander.

  3. 3

    Step 3

    Step 3

    Heat the oil in a skillet, add the spices and sauté the finely chopped onion until golden brown.

  4. 4

    Step 4

    Step 4

    Peel the tomato, cut into cubes, add to the onion, and simmer for a short time.

  5. 5

    Step 5

    Step 5

    Add the lentils and rice, sauté for 5 minutes, stirring.

  6. 6

    Step 6

    Step 6

    Place everything in a saucepan with hot water or broth, cook for 15–20 minutes until the lentils are tender. Blend with a mixer until smooth, season with salt to taste, bring to a boil, then remove from heat.

  7. 7

    Step 7

    Step 7

    Serve hot with lemon juice and croutons.