
Salads
Mexican beef salad
20 min4 serv.20 февр. 2026 г.
Description
A simple dish to prepare. I really like the combination of meat, fresh vegetables, and a dressing made with oil, lemon juice, and soy sauce. This salad pairs well with rice or any other side dish. When serving, you can garnish the salad with sesame seeds and your favorite herbs. Serve chilled.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Boil the beef in advance until cooked, then cut the meat into small pieces or shred into fibers.
- 3
Step 3

Rinse the tomato and dry it, then cut the tomato into small pieces.
- 4
Step 4

Cut the onion and pepper into strips.
- 5
Step 5

Put all the ingredients in a salad bowl, add salt, pepper, oil, sauce, lemon juice, and minced garlic.
- 6
Step 6

Mix everything and serve the salad.
- 7
Step 7

Done.