
Salads
Mexican salad
10 min4 serv.20 февр. 2026 г.
Description
The salad is quick and easy to prepare. I'll tell you more below. The salad is ready to serve.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Drain the water from the corn or thaw it. Rinse the canned beans. Finely dice the onion and transfer it to a deep bowl.
- 3
Step 3

Slice the olives into rounds. Cut the cherry tomatoes into 2-4 pieces.
- 4
Step 4

Peel the avocado, remove the pit, and cut into cubes. Finely chop the cilantro.
- 5
Step 5

For the dressing, mix lime juice and olive oil. Add minced garlic, paprika, salt, pepper, and a pinch of sugar. Mix well.
- 6
Step 6

Dress the salad and gently mix.
- 7
Step 7

The Mexican salad is ready.