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Mexican vegetable salad
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Mexican vegetable salad

20 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. The vegetables for the Mexican salad should be cut coarsely. It's better to tear the lettuce by hand to prevent bitterness. Prepare the dressing separately: mix oil with lime or lemon juice and add spices. Dress the salad right before serving. Cilantro can be substituted with parsley. Some vegetables can be replaced or simply omitted. For example, green peas aren't always available. Good luck! Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Salad dressing spices.

  3. 3

    Step 3

    Step 3

    Prepare the dressing.

  4. 4

    Step 4

    Step 4

    Mix all the vegetables in a bowl.

  5. 5

    Step 5

    Step 5

    Pour with dressing and mix.

  6. 6

    Step 6

    Step 6

    Can be served at the table.