
Soups
Mexican mushroom soup
25 min4 serv.20 февр. 2026 г.
Description
Hearty and aromatic soup. I'll show you,
Instructions
- 1
Step 1

1. Here are all the ingredients we will be using.
- 2
Step 2

2. Wash the mushrooms, dry them, and slice.
- 3
Step 3

3. Heat a little olive oil and sauté the mushrooms over high heat for a couple of minutes.
- 4
Step 4

4. Add the chopped onion with garlic, sauté for a couple more minutes, then pour in the broth.
- 5
Step 5

5. After boiling, add the herbs and cook for about 15 minutes. Taste and add salt if necessary. At the end, pour in the juice of two limes.
- 6
Step 6

6. Serve the Mexican mushroom soup with lime slices.