Semolina soup
Description
Perfect for lunch. Semolina can be used for more than just porridge and sweet puddings. After all, semolina is essentially just finely ground wheat. And from this grain, you can make an excellent, delicate soup. I offer you an original and very light recipe for semolina soup. It will appeal not only to children, but to adults as well. The soup is ready to serve.
Instructions
- 1
Step 1
Prepare all the necessary ingredients
- 2
Step 2
Pour about 2 liters of water into a pot and bring to a boil. Cut the chicken fillet into pieces and add to the pot. Add half a carrot and half an onion as well. Boil for about 15 minutes after the water starts boiling.
- 3
Step 3
Cut the potatoes into small cubes and put them into a pot.
- 4
Step 4
Finely chop the remaining onion, and grate the carrot. Sauté in vegetable oil and add to the pot.
- 5
Step 5
Add salt and paprika. Bring to a boil and gradually add semolina, stirring the soup constantly. Cook for about 5 minutes after boiling.
- 6
Step 6
Now remove the onion half and carrot from the soup and add finely chopped herbs. Take the soup off the stove.
- 7
Step 7
Serve the soup at the table.