Onion salad with eggs
Description
Perfect for everyday meals. Sometimes you can make a whole salad from just a few ingredients, and today's dish is proof of that. Onion salad with eggs is a two-ingredient dish, yet it turns out so delicious. Combining boiled eggs and green onions, you get a complete treat suitable for any table. Dress the salad with sour cream, yogurt, or mayonnaise, according to your taste. Garnish if desired and serve.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Boil the eggs hard (cook in boiling water for 7-8 minutes), cool, peel, and cut into medium cubes.
- 3
Step 3
Rinse the green onions and dry them on paper towels. Finely chop the onions.
- 4
Step 4
Combine the chopped eggs and onions in a bowl, add salt and pepper to taste.
- 5
Step 5
Dress the salad with sour cream and mix.
- 6
Step 6
Serve the ready-made onion salad with eggs immediately at the table.
- 7
Step 7
Done.