
Salads
Summer salad with radish and wild garlic
10 min4 serv.20 февр. 2026 г.
Description
Minimum effort — excellent result. Vitamins, health benefits, freshness, and flavor! The most important thing is to wash the vegetables and dry them thoroughly, especially salad greens and leafy herbs. Can be served immediately.
Instructions
- 1
Step 1

Slice the washed radishes thinly and place them in a bowl.
- 2
Step 2

Slice the cucumber into thin slices, and finely chop the wild garlic, especially the stalks.
- 3
Step 3

Tear the salad into small pieces by hand, chop the green onion and dill. Add everything to the bowl with the radish.
- 4
Step 4

Cut each egg lengthwise into 8 parts.
- 5
Step 5

Dress the salad with fresh sour cream, lightly salted (preferably with sea salt).
- 6
Step 6

Place in a salad bowl, garnish with sliced eggs, and serve immediately.