Light salad for dinner
Description
Perfect for everyday meals. Personally, I prefer to have a very hearty breakfast, a substantial lunch, and a light dinner. As the saying goes: "Have breakfast yourself, share lunch with a friend, and give dinner to your enemy." But skipping dinner altogether isn't good either, so in the evenings I prepare various low-calorie salads for myself. I'd like to share the recipe of one of them with you. I hope you'll enjoy this simple recipe for a light dinner salad. Garnish, if desired, and serve.
Instructions
- 1
Step 1
Grate the cauliflower on a coarse grater.
- 2
Step 2
Cut the carrots and peppers into small cubes.
- 3
Step 3
We wash the basil and parsley and finely chop them. Mix cabbage, carrots, pepper, parsley, and basil in a salad bowl.
- 4
Step 4
Finely chop the sun-dried tomatoes and olives.
- 5
Step 5
Squeeze 2 tbsp of lemon juice.
- 6
Step 6
Finely grate the lemon zest.
- 7
Step 7
Actually, all that's left is to mix all the ingredients and season the salad with oil, salt, and pepper.
- 8
Step 8
Light salad for dinner is ready. Enjoy your dinner!