Chicken soup with potatoes

Description

Here's an original recipe I recently tried, and my family happily devoured it. So I'd like to share this method with you. Serve it on plates and enjoy.

Instructions

1. 1

   Step 1

   Heat the oil in a large saucepan. Add the chopped onion, garlic, and cook for 4 minutes. Add the sliced celery stalks and chopped leek. Cook for another 5 minutes.

2. 2

   Step 2

   Add celery leaves, turmeric, curry, broth, and diced potatoes.

3. 3

   Step 3

   Cook for 30 minutes, until the potatoes are tender.

4. 4

   Step 4

   Using a blender, blend the soup until smooth.

5. 5

   Step 5

   Add the sliced chicken meat and garnish with green onions.

6. 6

   Step 6

   Ready. Serve with herbs.