Shrimp under a fur coat
Description
Minimum effort — excellent result. This salad can impress even the most demanding gourmet. However, this luxurious salad is rarely found on every festive table, due to its relatively expensive ingredients. But the high price is fully justified by its unique taste. Can be served immediately.
Instructions
- 1
Step 1
We peel the boiled shrimp (cooked with salt and spices) and place them in a salad bowl.
- 2
Step 2
Spread mayonnaise on the bottom of the salad bowl, then place 250 g of shrimp, followed by another layer of mayonnaise.
- 3
Step 3
Next, grate the potatoes and eggs. First, place the potatoes, then spread this layer with mayonnaise. Then add the eggs, and again moisten with mayonnaise.
- 4
Step 4
Add the remaining shrimp, then mayonnaise (this layer should be generously coated). Next, evenly spread the red caviar. Let the salad chill for a few hours (in the refrigerator). You can garnish with lemon and herbs before serving. Delicious and filling!