Sweet corn cream soup
Description
Hearty and aromatic soup. Here is an excellent version of homemade cream of sweet corn soup. You will need the following ingredients: corn, potatoes, carrots, celery, onion, zucchini, processed cheese, and butter. This soup will be perfect for people who don't eat meat. You can garnish the finished soup with sour cream and fresh herbs. Have a wonderful day!
Instructions
- 1
Step 1
Grate the carrots and celery on a coarse grater, chop the onion.
- 2
Step 2
Cut the potatoes and zucchini into cubes.
- 3
Step 3
Now melt the butter in a saucepan and fry the onion until golden brown.
- 4
Step 4
Add carrots and celery, fry until half-cooked.
- 5
Step 5
We add the potatoes and pour boiling water over the vegetables, just enough to cover them. Bring to a boil, add salt, and cook for 3-4 minutes.
- 6
Step 6
Now add the zucchini and corn with the liquid. Cook until done.
- 7
Step 7
Now you need to blend the soup with a blender until it reaches a smooth puree consistency.
- 8
Step 8
Pour the soup into a saucepan, add the processed cheese, and stir until completely dissolved.
- 9
Step 9
Done!