Spinach Cream Soup (Original Recipe)
Description
This is an excellent option for a tasty diet soup suitable for lunch or dinner. Serve the soup with sour cream and garnish with fresh herbs. Spinach is rich in vitamins, so this dish will energize you and leave you feeling light. Recommended for all home cooks. The soup is ready to serve.
Instructions
- 1
Step 1
We start by preparing the main ingredients we will need.
- 2
Step 2
We prepare a vegetable broth from carrots, parsnip, herbs, and spices. Peel the potatoes, slice them into rounds, and finely chop the onion.
- 3
Step 3
In a saucepan, sauté chopped onion in vegetable oil until golden brown, then add spices. Place potatoes on top and simmer. Thoroughly rinse spinach leaves, add them to the saucepan, and cook everything together for a few minutes.
- 4
Step 4
Pour the broth over the vegetables and herbs, add the spices, and bring the mixture to a boil.
- 5
Step 5
Add lemon juice to the soup and blend with a blender until smooth, creamy consistency is achieved.
- 6
Step 6
Spinach cream soup is ready.