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Salmon cream soup
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Salmon cream soup

30 min4 serv.20 февр. 2026 г.

Description

Hearty and aromatic soup. I think you'll be interested to know about it. Serve the soup hot.

Instructions

  1. 1

    Step 1

    Step 1

    First, you need to chop all the ingredients. Cut the salmon, potatoes, and onion into cubes. Grate the carrots and tomatoes on a grater.

  2. 2

    Step 2

    Step 2

    In a heavy-bottomed saucepan, sauté the carrots and onions until partially cooked.

  3. 3

    Step 3

    Step 3

    Add the tomatoes. Simmer the vegetables for 3 minutes.

  4. 4

    Step 4

    Step 4

    Pour water into a saucepan. Bring it to a boil, then add the potatoes, salt, and pepper.

  5. 5

    Step 5

    Step 5

    As soon as the potatoes are ready, add the fish and cream to the soup. Cook for another 3 minutes.

  6. 6

    Step 6

    Step 6

    Add the herbs at the end.