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Cream soup with sweet potato and celery
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Cream soup with sweet potato and celery

40 min4 serv.20 февр. 2026 г.

Description

Perfect for lunch. I'll tell you more below.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    In a heavy-bottomed saucepan, sauté sliced onions and garlic until soft.

  3. 3

    Step 3

    Step 3

    Add the thinly sliced celery. Cook for another 3-4 minutes.

  4. 4

    Step 4

    Step 4

    Peel the sweet potatoes and cut them into small slices. Add to a saucepan. Season with salt and pepper, add paprika and ground chili. Fry everything together for another 5 minutes.

  5. 5

    Step 5

    Step 5

    Pour in the broth so that it covers the vegetables by about 2-3 cm. Bring to a boil and cook for about 25-30 minutes, until the sweet potato is tender.

  6. 6

    Step 6

    Step 6

    Blend with a blender until smooth.

  7. 7

    Step 7

    Step 7

    Pour in the cream, bring to a boil once more, and remove from the heat.

  8. 8

    Step 8

    Step 8

    The cream soup from sweet potato and celery is ready, enjoy your meal!