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Korean-style carrot salad with squid
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Korean-style carrot salad with squid

30 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. Today I will tell you. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    1. Bring water to a boil, add the cleaned squid bodies, cover with a lid, and turn off the heat. Let them sit in the hot water for 2-3 minutes.

  2. 2

    Step 2

    Step 2

    2. Cut the boiled squid bodies into strips.

  3. 3

    Step 3

    Step 3

    3. Shred the carrots on a Korean carrot shredder, add salt, and mix. Add the squid, finely chopped onion, garlic, and red pepper. Pour over with hot sunflower oil, then add sugar, soy sauce, vinegar essence, and black pepper; mix well. Add coriander.

  4. 4

    Step 4

    Step 4

    4. Mix well. The salad is ready.