topfood.cloud
All recipes
Chinese salad
Salads

Chinese salad

25 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. This salad can be served on its own for lunch or dinner. It also goes well with noodles or other dishes to your taste. We use oil as a dressing; when serving, the salad can be garnished with mayonnaise or your favorite sauce. Be sure to add sesame seeds to the salad. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients. Then rinse the fillet and dry it, and peel the vegetables.

  2. 2

    Step 2

    Step 2

    Cut the chicken fillet into small strips. Sprinkle the fillet with dried garlic, chili flakes, salt, and ground pepper.

  3. 3

    Step 3

    Step 3

    Cut the sweet pepper and cucumbers into small strips.

  4. 4

    Step 4

    Step 4

    Transfer the vegetables to a bowl, then add the salad mix.

  5. 5

    Step 5

    Step 5

    Cut the carrots into strips and add to the salad.

  6. 6

    Step 6

    Step 6

    Fry the chicken fillet in a pan for 4-5 minutes until cooked through.

  7. 7

    Step 7

    Step 7

    Transfer the fillet to a bowl with the vegetables, add sesame, salt and pepper to taste, and a little oil. Mix well and serve the salad.

  8. 8

    Step 8

    Step 8

    Serve at the table.