Potato soup with pork
Description
Let me add to your culinary collection a really great and quite simple option,
Instructions
- 1
Step 1
1. First, pour clean water into a pot and place it on the stove. While the water is coming to a boil, wash the meat, pat it dry, and cut it into small cubes.
- 2
Step 2
2. Heat a little vegetable oil in a frying pan and sear the meat over high heat until a golden crust forms.
- 3
Step 3
3. Transfer it to boiling water and let it simmer over medium heat. Be sure to skim off the foam that forms to keep the soup from becoming cloudy.
- 4
Step 4
4. Meanwhile, peel and dice the potatoes. Add them to the pot with the meat. After the mixture comes to a boil again, season with salt to taste.
- 5
Step 5
5. Meanwhile, you can prepare the vegetables. Add a little oil to a frying pan and sauté the onion until translucent.
- 6
Step 6
6. Add the grated carrots, diced peppers, and tomatoes to the same pan. However, you can use any vegetables in the sauté that you prefer.
- 7
Step 7
7. Fry the vegetables for about 5 minutes, stirring. Add salt, pepper, and spices to taste. Transfer them to a saucepan.
- 8
Step 8
8. For flavor, you can also add bay leaf. Cook the soup over medium heat until the meat and potatoes are done. Before serving, you can garnish it with fresh herbs.