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Potato soup with ham
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Potato soup with ham

60 min4 serv.20 февр. 2026 г.

Description

A simple and delicious soup. Sauté chopped leek, celery, and carrots in a frying pan. Bring water and broth to a boil, add potatoes, then after 10 minutes add ham and the sautéed vegetables. Cook for another 15 minutes. Then add to the pot a mixture of milk and flour, herbs, spices, and cook for 5 more minutes. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the potatoes and other vegetables.

  2. 2

    Step 2

    Step 2

    And also ham

  3. 3

    Step 3

    Step 3

    Melt the butter and sauté the leek, celery, and carrots for 5-7 minutes.

  4. 4

    Step 4

    Step 4

    Bring the water and chicken broth to a boil, then add the potatoes. After 10 minutes, add the ham and sautéed vegetables. Cook for another 15 minutes.

  5. 5

    Step 5

    Step 5

    Thoroughly mix the milk and flour to avoid lumps, then add to the saucepan. Add the herbs, salt, and pepper, and cook for another 5 minutes. Serve hot.