topfood.cloud
All recipes
Potato soup on chicken broth
Soups

Potato soup on chicken broth

180 min4 serv.20 февр. 2026 г.

Description

I'd like to share a great idea with you—serve it with herbs and sour cream.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the chicken (or two small chickens), place in a pot, and pour in water. Put on the stove, bring to a boil, add a little salt, and simmer for 1.5–2 hours.

  2. 2

    Step 2

    Step 2

    2. Let the cooked chicken cool slightly, then debone and shred the meat.

  3. 3

    Step 3

    Step 3

    3. Add the chicken fillet and whole onion to the boiling broth.

  4. 4

    Step 4

    Step 4

    4. Add the chopped carrots and parsley root.

  5. 5

    Step 5

    Step 5

    5. Peel and cut the potatoes into small pieces. Place them in a pot and cook over medium heat until tender. Season with salt and add your favorite spices during cooking.

  6. 6

    Step 6

    Step 6

    6. Add chopped greens and, if desired, noodles to the finished soup. Let the soup steep, covered, for about 20 minutes before serving.