Potato salad with olives
Description
Perfect for everyday meals. This salad is easy and quick to prepare. Adjust the ingredient proportions to your taste. You can dress the salad with mayonnaise or sour cream. However, I prefer the version with vegetable oil and lemon juice, which adds freshness and flavor. Garnish as desired and serve.
Instructions
- 1
Step 1
Take all the ingredients for preparing the salad.
- 2
Step 2
Boil the potatoes, cool and peel them. Cut into cubes and place in a bowl.
- 3
Step 3
Peel the onion, wash it, and slice into half-rings. Peel and mince the garlic. Add these ingredients to the potatoes.
- 4
Step 4
Cut the olives into random pieces.
- 5
Step 5
Clean and wash the bell pepper, then finely chop it. Add chopped parsley.
- 6
Step 6
Dress the salad with lemon juice and sunflower oil. Season with salt and pepper to taste. Mix all the ingredients.
- 7
Step 7
The potato salad with olives is ready. Serve as an appetizer.