Caribbean salad
Description
The salad ingredients are perfectly combined, complementing each other's flavors. The ingredient quantities are calculated for 4 servings. You can serve the salad on one large flat plate or portion it out by filling grapefruit and avocado peels.
Instructions
- 1
Step 1
Prepare the ingredients for the salad.
- 2
Step 2
Cut the chicken breast into pieces and fry in vegetable oil until a light crust forms.
- 3
Step 3
Cut the grapefruit in half. Carefully remove the flesh, keeping the peels intact to use as serving cups for the salad. Peel the grapefruit segments, removing the white membrane, and separate them into pieces.
- 4
Step 4
We wash the spinach, chop it, and place it into salad bowls made from grapefruit peels.
- 5
Step 5
Cut the fried chicken fillet into small strips and add to the salad.
- 6
Step 6
Next, add the grapefruit pieces. Peel the avocado, slice it thinly, and add to the salad.
- 7
Step 7
Add finely chopped chili pepper and salt to olive oil. Mix well.
- 8
Step 8
Drizzle the salad with pepper oil, then sprinkle with lemon juice.
- 9
Step 9
Caribbean salad is ready.