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Cabbage soup in a multicooker
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Cabbage soup in a multicooker

60 min4 serv.20 февр. 2026 г.

Description

A hearty first course. Cook cabbage soup in a multicooker — this is a fresh, healthy, and easy-to-make soup perfect for a weekday lunch. Besides, it's a budget-friendly dish. Serve the soup hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the ingredients for the soup.

  2. 2

    Step 2

    Step 2

    2. Chop the onion, carrots, and potatoes.

  3. 3

    Step 3

    Step 3

    3. Cut the cabbage.

  4. 4

    Step 4

    Step 4

    4. Sort the millet and rinse until the water runs clear.

  5. 5

    Step 5

    Step 5

    5. Place all ingredients except dill into a saucepan.

  6. 6

    Step 6

    Step 6

    6. Pour in the water and add salt. Place the pot into the multicooker and set it to the "Soup" mode.

  7. 7

    Step 7

    Step 7

    7. At the end of cooking, add the herbs. The soup is ready. Enjoy!