Salads
Cabbage with beets
420 min4 serv.20 февр. 2026 г.
Description
The salad is quick and easy to prepare. I would like to offer a version—the salad is ready to serve.
Instructions
- 1
Step 1
1. The set of ingredients is actually quite modest: beet, cabbage, and garlic.
- 2
Step 2
2. Additionally, you will need ingredients for the marinade. Put water, vinegar, vegetable oil, salt, and sugar into a small saucepan or skillet. Place over heat and warm until the sugar dissolves completely.
- 3
Step 3
3. Shred the cabbage into a large convenient container. Grate the beetroot into the same container. Peel the garlic, chop it into small cubes, and add it to the vegetables.
- 4
Step 4
4. Pour in some slightly cooled marinade.
- 5
Step 5
5. Gently mix everything and let it marinate. It's best to leave it overnight. Before serving, you can sprinkle the salad with fresh herbs.