Squid with processed cheese
Description
The recipe won't take much time. It's an amazingly simple recipe for squid with processed cheese, and you can add some piquancy with garlic or mustard, for example. The dressing for this salad can vary widely—from regular mayonnaise to your favorite creamy sauce. Serve at the table.
Instructions
- 1
Step 1
1. The set of ingredients for this dish can be freely varied to taste, using any herbs and spices you like. You can also add some grated hard cheese.
- 2
Step 2
2. In a small saucepan, bring water to a boil and salt it well. Wash and clean the squid, then place them into the water. Cook for no more than 3 minutes, then cool. If the squid have been overcooked, leave them on low heat for 25–30 minutes to become tender again.
- 3
Step 3
3. Cut the chilled squid into strips and add to the salad bowl. For flavor, you can also add some shrimp to the recipe for squid with processed cheese.
- 4
Step 4
4. Separately, boil the eggs hard, cool and peel them. Cut into strips or cubes.
- 5
Step 5
5. Grate the processed cheese on a grater. If the cheese is too soft, you can place it in the freezer for 10-15 minutes. It's best to use a special salad processed cheese. Combine all ingredients in a salad bowl, mix and season to taste. Add salt and pepper to taste, and add chopped herbs. That's the whole simple recipe for squid with processed cheese. The salad is ready to serve.