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Zucchini soup
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Zucchini soup

35 min4 serv.20 февр. 2026 г.

Description

The soup is easy and quick to prepare. I'm eager to share this simple method with you. Serve the soup hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Heat a little vegetable oil in a saucepan. Peel the garlic, chop it finely, and sauté over medium heat for a couple of minutes.

  2. 2

    Step 2

    Step 2

    2. Wash, dry, and slice the zucchini. You can use either zucchini or courgettes, for example. Place them in a saucepan. Sauté over medium heat, stirring occasionally.

  3. 3

    Step 3

    Step 3

    3. Wash, dry, and place the spinach in a saucepan.

  4. 4

    Step 4

    Step 4

    4. Simmer over medium heat for 7-10 minutes.

  5. 5

    Step 5

    Step 5

    5. Pour the cream into the saucepan.

  6. 6

    Step 6

    Step 6

    6. Season with salt and pepper to taste. Let it simmer until done.

  7. 7

    Step 7

    Step 7

    7. Using an immersion blender, puree the vegetables until smooth.

  8. 8

    Step 8

    Step 8

    8. One more minute on the heat—and that's it, the soup is ready to be served.