Zucchini with carrots for winter without sterilization
Description
Perfect for everyday meals. Zucchini with carrots for winter without sterilization is an essential preserve that always comes in handy, especially during holiday seasons. This spicy vegetable salad goes well with any side dishes. Give it a try, garnish if desired, and serve.
Instructions
- 1
Step 1
Wash the zucchini thoroughly, slice them, and grate on a Korean-style carrot grater.
- 2
Step 2
We wash the carrot, peel it, and grate it on the same grater.
- 3
Step 3
Peel the onion and slice it into half-rings.
- 4
Step 4
Thoroughly mix all the vegetables with the seasoning. Separately, combine vinegar with sugar, salt, and vegetable oil. Pour the dressing over the vegetables and mix. Place the vegetables in the refrigerator for 3 hours.
- 5
Step 5
Place the salad into clean jars and tightly seal with lids. Store in a cool, dark place.