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Italian soup in bread
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Italian soup in bread

40 min4 serv.20 февр. 2026 г.

Description

I highly recommend you try this detailed recipe for preparing Italian soup in bread. It's great because it's delicious both hot and cold. But I find it most delicious when fresh. Anyway, I'll tell you how to make Italian soup in bread, and you can decide for yourself how and what to serve it with.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the ingredients

  2. 2

    Step 2

    Step 2

    2. Take buns with a dense texture. Cut off the tops and scoop out the centers to form little bowls.

  3. 3

    Step 3

    Step 3

    3. Finely dice the onion, carrot, celery, and bacon.

  4. 4

    Step 4

    Step 4

    4. Fry these ingredients in vegetable oil together with flour. Then pour in the milk and bring to a boil. Cook for another 15 minutes, season with salt and pepper to taste.

  5. 5

    Step 5

    Step 5

    5. Take soup plates, spread them with Tabasco sauce, and sprinkle with grated cheese. Place in the oven for 10 minutes.

  6. 6

    Step 6

    Step 6

    6. Serve, pour the soup into bowls, sprinkle with finely chopped green onions. Delicious!