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Italian tuna salad
Salads

Italian tuna salad

20 min4 serv.20 февр. 2026 г.

Description

Minimum effort — excellent result. If you haven't tried this salad yet, it's time to make it. It takes just a few minutes to prepare. Check out the step-by-step recipe and enjoy cooking. Can be served immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Put water on to boil for cooking pasta. Use a fork to break the canned tuna into pieces, but not too finely.

  3. 3

    Step 3

    Step 3

    Prepare the salad dressing. To do this, grate one tomato on a grater, grate the garlic, and add olive oil.

  4. 4

    Step 4

    Step 4

    Salt, chop half of the basil, and add to the salad dressing.

  5. 5

    Step 5

    Step 5

    Place the pasta, cooked al dente, into a salad bowl. Add tuna and olives.

  6. 6

    Step 6

    Step 6

    Cut the "cherry" tomatoes into wedges and add them to the salad.

  7. 7

    Step 7

    Step 7

    Drizzle the salad with the prepared salad dressing.

  8. 8

    Step 8

    Step 8

    Mix and garnish with the remaining basil leaves.

  9. 9

    Step 9

    Step 9

    The salad is ready! It can be served!