
Salads
Italian salad with rice and olives
50 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. I'll tell you more details below. Serve at the table.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Rinse the rice until the water runs clear, then drain and dry. Heat vegetable oil in a heavy-bottomed pot and sauté the rice for about 5 minutes. Then pour in hot water. Bring to a boil again, cover with a lid, and simmer over low heat for 20 minutes. Let the rice cool completely.
- 3
Step 3

Dice the cucumber, tomato, and red onion. Slice the olives into rounds or cut them in half.
- 4
Step 4

Mix the vegetables, olives, and rice. Add finely chopped herbs. Season with salt and pepper.
- 5
Step 5

Dress the salad with olive oil and white wine vinegar, mix well.
- 6
Step 6

The Italian rice and olive salad is ready, enjoy your meal!