
Soups
Indian soup with lentils and mango
60 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. I'll tell you more details below.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Rinse the red lentils and soak in water for 30 minutes. Then drain the water.
- 3
Step 3

Transfer to a heavy-bottomed pot, cover with clean water, and cook until tender for about 20-25 minutes.
- 4
Step 4

Add diced mango and tomato. Season with salt to taste. Cook for another 5 minutes over very low heat.
- 5
Step 5

In a small skillet, heat the vegetable oil, add the curry, mustard seeds, a piece of dried red pepper, and warm for a few seconds until the aroma is released.
- 6
Step 6

Pour the resulting oil over the soup, mix and remove from heat.
- 7
Step 7

Sprinkle the soup with coriander before serving. Enjoy your meal!