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Indian soup with lentils and mango
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Indian soup with lentils and mango

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I'll tell you more details below.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Rinse the red lentils and soak in water for 30 minutes. Then drain the water.

  3. 3

    Step 3

    Step 3

    Transfer to a heavy-bottomed pot, cover with clean water, and cook until tender for about 20-25 minutes.

  4. 4

    Step 4

    Step 4

    Add diced mango and tomato. Season with salt to taste. Cook for another 5 minutes over very low heat.

  5. 5

    Step 5

    Step 5

    In a small skillet, heat the vegetable oil, add the curry, mustard seeds, a piece of dried red pepper, and warm for a few seconds until the aroma is released.

  6. 6

    Step 6

    Step 6

    Pour the resulting oil over the soup, mix and remove from heat.

  7. 7

    Step 7

    Step 7

    Sprinkle the soup with coriander before serving. Enjoy your meal!