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Cold cherry soup
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Cold cherry soup

240 min4 serv.20 февр. 2026 г.

Description

Perfect for lunch. More details,

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Place the water with cherries and sugar over medium heat. Add vanilla extract, cinnamon, and star anise. Bring to a boil and cook for 5–7 minutes.

  3. 3

    Step 3

    Step 3

    Mix the cream and sour cream with a blender.

  4. 4

    Step 4

    Step 4

    Pour the resulting mixture into the hot base. Mix well and let it cool in the refrigerator for a couple of hours.

  5. 5

    Step 5

    Step 5

    The cold cherry soup is ready, enjoy your meal!