
Soups
Cold carrot soup
60 min4 serv.20 февр. 2026 г.
Description
A hearty first course. I'll tell you more below. Serve the soup hot.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Dice the onion and celery, then sauté in a pan with a pinch of salt until translucent.
- 3
Step 3

Peel the carrots, wash them, and slice into rounds. Transfer the carrots to a frying pan. Season with herbs and simmer for about 15 minutes, stirring constantly, until tender.
- 4
Step 4

Bring the water to a boil, then pour in the cream.
- 5
Step 5

Add carrot, onion, and lime juice. Blend with a blender. Then refrigerate until completely chilled.
- 6
Step 6

The cold carrot soup is ready, enjoy your meal!