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Thick soup with macaroni
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Thick soup with macaroni

30 min4 serv.20 февр. 2026 г.

Description

Perfect for lunch. Here's a recipe for a vegetable broth soup that you can prepare in just 25 minutes. If desired, you can, of course, use meat broth, using chicken or beef as a base, for example. For this soup, it's convenient to use either fresh vegetables or frozen vegetable mixes. Give it a try—great idea! Serve the soup hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Melt the butter in a saucepan.

  2. 2

    Step 2

    Step 2

    2. Place the minced garlic and fry until lightly golden.

  3. 3

    Step 3

    Step 3

    3. Add the vegetables and sauté for a few minutes.

  4. 4

    Step 4

    Step 4

    4. Pour in hot water, add salt to taste, and cook the vegetables until tender. Meanwhile, cook the pasta in salted water.

  5. 5

    Step 5

    Step 5

    5. Drain the pasta in a colander, then transfer it to the pot with the soup.

  6. 6

    Step 6

    Step 6

    6. Gently mix.

  7. 7

    Step 7

    Step 7

    7. Add pepper and a pinch of oregano. After a minute, remove from heat and serve immediately.