
Soups
Croutons with chicken broth
60 min4 serv.20 февр. 2026 г.
Description
A hearty first course. This dish is essential when you have a cold. Probably, everyone ate a couple of spoonfuls of it as children when running a fever. You'll find it useful to know,
Instructions
- 1
Step 1

It's better to choose chicken wings or legs. Scald these parts. Place them in a pot and cover with water. Add salt. Simmer the broth for 1.5 hours.
- 2
Step 2

Also add pepper, peeled carrot with onion, and bay leaf to the water.
- 3
Step 3

Cut the bread into 1 cm cubes.
- 4
Step 4

Peel and crush the garlic.
- 5
Step 5

Fry the bread in heated oil until golden brown, turning constantly.
- 6
Step 6

At the end, add garlic and mix.
- 7
Step 7

Strain the broth. Serve it with ground pepper, herbs, and croutons.