
Pea soup with noodles
Description
To make homemade noodles, simply mix egg, flour, and a pinch of salt. To make more noodles, you can also add water. The soup is ready to serve.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Rinse the chicken back, place it in a pot, and cover with water. Add salt.
- 3
Step 3

Wash and add the peas to the meat. Place the pot over heat. When the broth comes to a boil, skim off the foam. Cook the broth for 30 minutes.
- 4
Step 4

In a bowl, combine the egg, a pinch of salt, and flour.
- 5
Step 5

Knead the dough.
- 6
Step 6

Roll it out thinly with a rolling pin.
- 7
Step 7

Sprinkle the dough sheet with flour, roll it into a log, and cut it into pieces.
- 8
Step 8

Place the prepared noodles into the soup. Cook for 10 minutes.
- 9
Step 9

In a skillet, heat vegetable oil, add chopped onion and carrot. Sauté the vegetables, then transfer the resulting sauté to the soup. Cook the soup for another 5-7 minutes.
- 10
Step 10

This is what the pea soup with noodles turned out like!