
Soups
Pea soup with chicken in a multicooker
120 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. Cook pea soup with chicken in a multicooker—it's easy! The main thing is to boil the peas, and then everything goes quickly. Serve with herbs and sour cream.
Instructions
- 1
Step 1

1. Prepare the ingredients for the soup.
- 2
Step 2

2. Sort the peas, soak them in cold water for 30–40 minutes. Then drain the water and rinse.
- 3
Step 3

3. Add peas, part of the chicken, salt, pour in water, and cook in "Soup" mode for 1 hour.
- 4
Step 4

4. After an hour, check the readiness of the peas. If they are ready, proceed to the next step.
- 5
Step 5

5. Finely chop the onion, carrot, and potato.
- 6
Step 6

6. Put the vegetables into the broth, cook in "Soup" mode for 35 minutes.
- 7
Step 7

7. At the end of cooking, add dill and turn off the multicooker. The soup is ready. Enjoy!