Soups
Pea soup with smoked ribs
180 min4 serv.20 февр. 2026 г.
Description
Hearty and aromatic soup. And this time I want to tell you about it. Serve the soup hot.
Instructions
- 1
Step 1
Soak the peas for 2 hours. Then rinse them and cover with water together with the ribs. Place the pot on the stove and bring to a boil, then simmer over low heat for another half hour.
- 2
Step 2
Peel and chop the onion. Grate the carrot on a coarse grater. Cut the potatoes into cubes. Add the vegetables to the broth.
- 3
Step 3
Then add salt, spices, and bay leaf to the soup. Reduce the heat to low.
- 4
Step 4
Simmer the soup for another 30 minutes. At the end, add the butter and chopped herbs.