
Pea soup with sausage in a multicooker
Description
Perfect for lunch. A multicooker makes preparing this wonderful soup easy and convenient. First, sauté sausage, onion, and carrot in the pot. Then add the remaining soup ingredients: meat, potatoes, and peas. Add salt and pour in hot water. Set the soup program for 2 hours. While you go about your day or watch a good movie, the multicooker will do the work. Don't forget to add some fresh herbs and sour cream to the finished soup. Serve with herbs and sour cream.
Instructions
- 1
Step 1

Pour a little oil into the multicooker bowl, add grated carrots, and chopped onions and sausage.
- 2
Step 2

Mix, sauté for 10 minutes.
- 3
Step 3

Add the meat, sliced potatoes, and rinsed peas, and season with salt.
- 4
Step 4

Pour in hot water. Set the "Soup" mode and cook for 2 hours. When serving, add herbs and sour cream to the soup.