Marinated glass noodles
Description
This type of noodle is one of the most popular food items in Asian countries. Now, cellophane noodles (glass noodles) are also easily available here and can be found in any supermarket. The greatest advantage of this product is that cellophane noodles are flavorless and readily absorb the aromas of the ingredients they're cooked with. Today I'll tell you
Instructions
- 1
Step 1
Let's prepare the marinade for glass noodles. To do this, mix well in a small container the soy sauce, olive oil, sugar, and garlic pressed through a garlic press.
- 2
Step 2
Then slice the vegetables into thin strips.
- 3
Step 3
Transfer the vegetables cut into strips to a bowl with the dressing and mix well.
- 4
Step 4
Now let's move on to the glass noodles. Each package has instructions on how to cook them properly. I poured boiling water over the noodles, covered them with a lid, and left them for 5 minutes.
- 5
Step 5
Drain the cooked cellophane noodles into a colander and rinse with cold water.
- 6
Step 6
And the final step: transfer the cooked cellophane noodles to the vegetables and mix well. Then marinate in the refrigerator for at least 1 hour, or up to 6 hours.