topfood.cloud
All recipes
Finnish fish soup with milk
Soups

Finnish fish soup with milk

60 min4 serv.20 февр. 2026 г.

Description

A hearty first course. I'll tell you, serve with herbs and sour cream.

Instructions

  1. 1

    Step 1

    Step 1

    1. Place the thawed and washed fish in a pot, cover with water, and put on the heat. If foam appears, skim it off.

  2. 2

    Step 2

    Step 2

    2. The fish should be simmered for about an hour over low heat. Then add milk and salt to the broth. Finely chop the onion. You can sauté it, or add it fresh—whichever you prefer.

  3. 3

    Step 3

    Step 3

    3. Peel the potatoes, wash them, cut into pieces, and add them to the broth after the onions.

  4. 4

    Step 4

    Step 4

    4. Cook the potatoes over low heat until done.

  5. 5

    Step 5

    Step 5

    5. That's it!